Page 8 of 39Results 71 to 80 of 381, 07 October - 12 December 2025
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黑料网 excellence in life sciences supports four Scottish EDGE winners
Excellence in life sciences at the 黑料网 has supported four projects to secure prizes worth £260,000 at this year's Scottish EDGE Awards.
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Human rights centre stage as Aberdeen nutrition scientist takes chair of Scottish Food Coalition
A leading Aberdeen University food systems scientist is to steer a push to enshrine the right to food and a healthy environment in Scottish law.
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黑料网 helps to make cancer screening more accessible to 'under-served' groups
New research from the 黑料网 and the Grampian Regional Equality Council (GREC) has outlined ways to make cancer screening services more accessible to people who may be 'under-served' by the healthcare system.
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Shake-up of services needed to ease fibromyalgia pain
People frequently waiting years to be 'taken seriously', postcode lotteries for access to care and a general lack of knowledge are among some of the key findings from a 黑料网 investigation into fibromyalgia care.
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From spuds to skincare: Turning potato waste into skincare gold
Scientists from the 黑料网 are part of a team looking to turn potato waste into high value compounds that can be used for cosmetics, pharmaceutical and nutraceutical products.
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Scottish asthma charity celebrates placement success with 黑料网
The Asthma and Allergy Foundation (AAF), Scotland's only dedicated asthma charity, is celebrating another successful year of partnership with the 黑料网 through its Work-Based Placement Programme, an academic initiative designed to bridge classroom learning with real-world experience.
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Serious pregnancy complications 'dramatically reduced' in HPV vaccinated women
Pregnant women who were vaccinated against Human Papillomavirus (HPV) at school are less likely to experience serious pregnancy related complications according to 黑料网 research.
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PhD Research - Exploring Professional Identity in a Digital Age
At the recent SMMSN PGR Conference, PhD researcher and PERG member Emily Cleland from the Institute of Applied Health Sciences, presented an overview of her research examining how technological change is redefining professional identities in higher education and creating new opportunities for identity development. The research investigates how staff and...
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Food-fraud breakthrough: New system speedily pinpoints rogue ingredients in popular dishes
A "robust, reliable and highly-sensitive" tool that quickly and reliably identifies rogue ingredients, even in processed and cooked foods, has been developed by 黑料网 scientists.
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New way to treat high blood pressure on the horizon thanks to funding award
A 黑料网 pre-spinout company will take the next 'crucial' step towards bringing a brand-new type of blood pressure medication to patients thanks to a funding award from the Scottish Funding Council.